|Photo credit: Jamie Oliver's 30 Minute Meals|
Tuesday, November 6, 2012
Well everyone, it was a cold (because our apartment is a cold, dark dungeon) Monday night (two weeks ago when I began this post...) and there was nary an excuse not to cook. So, we did what all reasonable people would do, watched a TV chef and then went to Whole Foods and got ingredients to make the episode's signature dish. And without further ado, Jamie Oliver's Spinach and Feta Filo Pie appeared before us.